Wednesday, May 14, 2014

Butter Raisins Muffins w/ Lemon Glaze



I have used the pancake flour for this lemon glazed muffin with raisins. Turned out to be quite nice, surprisingly. I was so afraid that it would give a weird taste with this combination. Happy me! =D

Butter Raisins Muffins w/ Lemon Glaze
Butter mixture

The butter cake is from the above link, same recipe. This time I added raisins instead of pistachios, chocolate chips and hazelnuts. I also topped with lemon glaze. It made the muffins very refreshing, I think you should add lemon glze, another texture yet refreshing, not over powering/too sweet.

Lemon glaze:
2 tbsp lemon juice
1 tbsp milk/water
50g powdered sugar

Add all ingredients and mix well till a smooth consistency is achieved. Adjust with milk or powdered sugar.





Happy baking =)

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