Friday, December 19, 2014

Chocolate Chip Banana Bread

I have some leftover bananas at home (I guess I always have leftover bananas at home >.<), so I'm making a easy chocolate chip banana bread.
It is easy because the ingredients are little, and you do not need any complicated tools, just a large bowl & a spoon/spatula/whisk & a brownie pan lined with parchment paper. This recipe does not require oil at all!

Ingredients:
2 ripe bananas, mashed
2 large eggs
1 & 1/2 cups all-purpose flour
1 cup granulated sugar
1 tbsp baking powder
1 tsp baking soda
1 tsp salt
1 tbsp vanilla extract
1 tbsp cinnamon (optional)
1 cup dark chocolate chips

Steps:
1. Preheat oven to 380 F. Line a brownie pan with parchment paper.
2. Mix bananas, eggs, sugar and dry mixture till combined. Then stir in chocolate chips.
3. Pour into the brownie pan, sprinkle some sugar or cinnamon sugar mixture on top of the batter (optional) and bake for 40-45 minutes.
4. Cool completely, slice and enjoy with a cup of drink!




Happy baking =)

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