Monday, March 31, 2014

Honey-Coated Granola



Honey-Coated Granola
Ingredients:
3 cups rolled oats (not the instant one)
1/2 cup vegetable oil
1/2 cup honey
1 cup sliced almond
1/2 tbsp salt
1 tbsp vanilla extract

Steps:
1. Preheat oven to 320F.
2. In a large mixing bowl, mix vegetable oil, honey, salt and vanilla extract till incorporated.
3. Add oats and almond into the mixture until well mixed.
4. Place on a baking pan and bake for 30-40 minutes. Stir occasionally every 10 minutes to avoid granola from being burned. If the granola turns light brown, then it is done.
5. Let it cool in pan. Enjoy as breakfast or as gift for friend.

It is a very easy recipe and it is very healthy also. I hope that you will enjoy this recipe! =)



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